Monday, October 20, 2008

Harvest Dinner with Wayward Seed Farm

Come to La Tavola!
Havest Dinner with Wayward Seed Farm
Trattoria LaTavola
6125 Riverside Drive, Dublin
Sunday, October 26, 6:00 p.m.

Please come join us and meet Rick Lopez, a longtime supporter of local farmers and chef/owner of the award-winning Trattoria LaTavola in Dublin. Rick, Adam and I will team up to produce a seven-course harvest dinner featuring the bounty from Wayward Seed’s harvest, paired with appropriate wines. The dinner will feature a variety of heirloom vegetables, including some that have been included in Slow Food’s flagship biodiversity program, the Ark of Taste. Some of the proceeds from the dinner will go to Wayward Seed to allow us to continue and expand our unique programs.

For more information or to review the menu, please visit the Slow Food website, or you may contact LaTavola directly at 614.760.8700 to make reservations.

We hope to see you there!

Friday, October 17, 2008

An Ohio Farm Fresh Thanksgiving

The time of year is upon us once again to think about cooler weather, fall vegetables and Thanksgiving.

This year, with some assistance from Toad Hill Farm, The Wayward Seed Farm will offer an "Ohio Farm Fresh Thanksgiving" CSA. Included in the CSA:

-One 16-20lb. Free Range Pasture Turkey or One Hubbard Squash
-Green Mountain Potatoes
-Beauregard Sweet Potatoes
-King Richard Leeks
-Rainbow Carrots
-Shunkyo and/or Watermelon Radishes
-Early Wonder Tall Top and/or Chioggia Beets
-Hakurei and/or Scarlett Queen Red Stem Turnips
-Swiss Chard
-Braising Greens
-Salad Greens
-Pate Brisee Pie Crust
-Winter Luxury Pie Pumpkin
-Butternut or Buttercup Squash
-Gold Rush Apples
-Gourds and Indian Corn

Along with your farm fresh fixings, you will receive a 2008 Thanksgiving tote, designed by and hand printed by Michelle Maguire, recipe ideas and a complete list of ingredients.

The cost is $160 for Turkey and $125 for Hubbard Squash. Payment is due at the time of reservation. Your CSA can be picked up on Saturday, November 22nd between 8am-12pm at the North Market.

For more information or to reserve an "Ohio Farm Fresh Thanksgiving" CSA, please visit us Saturday mornings at the North Market, by phone or email.