Showing posts with label local food. Show all posts
Showing posts with label local food. Show all posts

Thursday, February 11, 2010

Six Degrees of Dublin

Friday, February 12, 2010
6:45-8:30pm

Dublin, Ohio celebrates 200 years in 2010. A successful place like Dublin doesn't reach that age without a whole lot of people, most of them unsung, doing the things that make a city, a community. In creating the web series 'Six Degrees of Community' we spent a lot of time pondering what kind of people make a place like Dublin tick. More to the point we thought about how those kinds of people are connected in ways they don't even realize.

Monthly, leading up to Historic Dublin's September Bicentennial Celebration, we'll chronicle those special people that make Dublin what it is today, and what it will be in the future. A place that thriving small businesses and large corporations both call home. A city that builds beautiful and forward thinking schools, and takes care of those who find themselves struggling with life's sometimes difficult circumstances. A community that nurtures the arts and throws open it's doors for thousands every summer at The Memorial and Dublin Irish Festival.

In 'Six Degrees of Dublin' we'll highlight some of those people who do the "heavy lifting" required to make Dublin more than just common zip codes and freeway exits... much more.

The evening will start off with a panel discussion on sustainability and the importance of local foods and farming. The guest moderator is Timothy Wolf Starr of The SBB and the panelist include Jaime Moore from Wayward Seed Farm, Jamie Adkins, City of Dublin Sustainability Programs Administrator, and Michael Jones, Executive Director of Local Matters.

After a brief panel discussion we will premiere the initial video episode of 'Six Degrees of Dublin'. Upon conclusion of the video we'll have musical performances from Fade To Blue and Jared Mahone.

We will conclude the evening with light snacks and networking in the lobby of Abbey Theater.

The 'Six Degrees of Dublin' video and event project is a collaboration between OnScene, Palestra Creative, JAM Sessions and the Historic Dublin Business Association (HDBA) that takes a multi-touch approach to showcasing the current status of Dublin, Ohio's local community. This event is free and open to the public.

Thursday, January 14, 2010

GenWex Presents AgriCulture

Wexner Center for the Arts
Wednesday, February 3, 2010 at 7:00pm

Tonight's discussion introduces topics related to the production, distribution, and use of locally grown, sustainably produced food in conjunction with the Field and Screen film series.

Central Ohio is home to an extraordinary network of farms, producers, and restaurants that make local, sustainable food a top priority. Tonight, Jaime Moore from Wayward Seed Farm in Marysville and Jeni Britton Bauer from Jeni's Splendid Ice Creams talk about their working relationships and the future of local food in Ohio, in a discussion moderated by Amy Bodiker from Chefs Collaborative, a national network that advocates for sustainable food in the culinary community.

Monday, July 27, 2009

Organic Farming Gains Popularity in Ohio

Thursday, July 2, 2009

LONDON, Ohio — Rows of lush lettuce and other assorted vegetables are growing in the summer sun.

"I was always around small farms and small producers and I started to gain more and more interest," said Adam Welly, owner of Wayward Seed Farm.

Read and watch more of our interview with Harrison Hove of 10TV.

Organic Farming Gains Popularity in Ohio

Community Supported Agriculture in Ohio

Wednesday, July 15, 2009

LONDON, Ohio — Rows of vegetables sprout with the help of everyday people and Community Supported Agriculture is a concept sprouting across central Ohio.

Read and watch more of our interview with Harrison Hove of 10TV.

Community Support Agriculture in Ohio

Tuesday, July 14, 2009

2nd WCBE Coffee Klatch

Locavorism is defined as a local food movement, a collaborative effort to build more locally based, self-reliant producers of our nourishment who promote sustainability and eco-consciousness.

Join WCBE at North Market this Saturday, July 18, from noon until 2:00 pm as we sponsor a meet and greet to discuss the locovore development in our community!

Monday, February 23, 2009

House Wine Event

Join The Wayward Seed Farm on Thursday, March 12th at House Wine in Worthington to discuss local food and CSA (Community Supported Agriculture). From 6-8:30pm we'll sip organic wines and talk everything farming. The wine tasting is $15 per person, but not required to attend, and customers can taste at their own pace. Reservations are not required.

Guests joining us to learn about CSA and to participate in the wine tasting will be eligible for a wonderful gift prepared by House Wine.

For more information, please email us at farm@waywardseed.com or visit www.housewine.biz. Hope to see you there!