Things are finally starting to dry up. With your help, and some help from Mother Nature, we’ve weeded more than 20 beds, saved more than 10,000 plants, and will finally be able to plant seeds for future harvest. In addition to those who generously donated your time in the past weeks, we’ve received countless emails of kindness, support and understanding. Those of you who know us well know that this decision did not come easily, nor did we take it lightly. A million thanks would not be enough.
And now for the best news we could possibly bring you: We will resume all deliveries this week, under the normal schedule. For bi-weekly members that may have missed their first week due to the farm conditions, we’ll make it up–we promise. We have beets, swiss chard and rat tail radish pods that are ready to be harvested, and summer squash and beans are close behind.
And finally, for those of you who are new to Wayward Seed and new to CSA in general, we especially appreciate your patience. Please know that nothing about the last few weeks is typical of any harvest season. We, too, are adjusting to the unexpected nature of it all. The majority of our members have been with us for several seasons, and as we’re sure they can confirm, the volume of food increases as the weeks go by. Just wait until fall arrives!
If you are still interested in volunteering, please watch the blog (Emmy Says), A Well Fed Seed, Twitter or Facebook for our current needs. For the time being, we’ll post our needs for volunteers in the morning hours, on a needed basis. For those who are unavailable at the present moment and want to volunteer, don’t worry, we plan to implement a regular volunteer schedule within a few weeks.
Again, we thank you! If you have any questions, please don’t hesitate to call or email.
Monday, June 21, 2010
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1 comment:
The radish pods are delicious, and a good example of what I love about being in a CSA - trying something it would never occur to me to buy on my own. thanks!
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