Come to La Tavola!
Havest Dinner with Wayward Seed Farm
Trattoria LaTavola
6125 Riverside Drive, Dublin
Sunday, October 26, 6:00 p.m.
Please come join us and meet Rick Lopez, a longtime supporter of local farmers and chef/owner of the award-winning Trattoria LaTavola in Dublin. Rick, Adam and I will team up to produce a seven-course harvest dinner featuring the bounty from Wayward Seed’s harvest, paired with appropriate wines. The dinner will feature a variety of heirloom vegetables, including some that have been included in Slow Food’s flagship biodiversity program, the Ark of Taste. Some of the proceeds from the dinner will go to Wayward Seed to allow us to continue and expand our unique programs.
For more information or to review the menu, please visit the Slow Food website, or you may contact LaTavola directly at 614.760.8700 to make reservations.
We hope to see you there!
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